Hi-Tea Buffet Menu

HI-TEA BUFFET MENU A

FRIED MEEHOON SINGAPORE
FRIED CHICKEN NYONYA STYLE
SPRINGROLLS
CURRYPUFF
SANDWICHES
FRUIT
TEA/COFFEE or ORANGE JUICE

RM 10.00 per HEAD
MIN 50 PAX



HI-TEA BUFFET MENU B

FRIED MEE MAMAK STYLE
FRIED RICE CHINESE STYLE
CHICKEN CURRY WITH POTATO
CUCUR UDANG CHENG HO
VEGETARIAN SAMOSA
MINI LOTUS PAU
SANDWICHES
PANDAN LAYER CAKES
MIX FRUIT
TEA/COFFEE or ORANGE JUICE

RM 13.00 per HEAD
MIN 50 PAX



HI-TEA BUFFET MENU C

SPAGHETTI BOLOGNESE
ROJAK PASEMBOR
ROTI JALA
CHICKEN CURRY WITH POTATO
CUCUR UDANG CHENG HO
BREAD BUTTER PUDDINGS
CHOCOLATE CREAM PUFF
MARBLE CAKES
CHINESE SPRING ROLLS
MIX FRUIT
TEA/COFFEE or ORANGE JUICE

RM 18.00 per HEAD
MIN 50 PAX


Kindly Contact Us for Reservation. Thank You.